Early harvest extra virgin olive oil
The 1 and only certified Volcanic early harvest extra virgin olive oil that produced in Methana-Greece.
Hand-picked from the olive trees from late October to late November each year. Early harvest olive oil from Methana’s volcanic farms is a true gem, combining exceptional health benefits with a unique flavor profile. Produced from young, nutrient-rich olives grown in volcanic soil, this premium oil is packed with antioxidants, including polyphenols, which promote heart health and reduce inflammation. Its bold, peppery taste and vibrant aroma make it a favorite for gourmet dishes, while the volcanic terroir imparts a richness and complexity that sets it apart. Perfect for those seeking both quality and wellness in their olive oil!
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Extra Virgin Olive Oil
Extra virgin olive oil from Methana's volcanic farms is truly special, thanks to the unique volcanic soil that enriches the olives with essential minerals like potassium and magnesium. This gives the oil a distinctive, robust flavor that stands out from others. The challenging growing conditions also result in olives packed with antioxidants and polyphenols, which are great for heart health and overall well-being. Plus, the naturally fertile volcanic soil reduces the need for chemicals, making the farming process more sustainable.
Beyond its health and flavor benefits, this oil carries the essence of Methana’s rich volcanic heritage, connecting every drop to the land's ancient story.
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This product has multiple variants. The options may be chosen on the product page
